Chocolate Rum And Raisin Puddings
Chocolate rum and raisin puddings
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To get started with this recipe, we must first prepare a few components. You can have Chocolate rum and raisin puddings using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chocolate rum and raisin puddings:
- 1/3 cup rum
- 2/3 cup raisins
- 100g butter
- 1/2 cup brown sugar
- 1 tsp vanilla essence
- 2 eggs
- 1/4 cup cocoa powder
- 1/4 cup plain flour
- 3/4 cup self-raising flour
- 1/4 cup milk
- 100g dark chocolate, chopped
- Chocolate sauce, to serve.
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Instructions to make Chocolate rum and raisin puddings:
- Preheat oven to 180°C. Lightly grease 6 x 180ml muffin pans and line the bases taking into consideration non-stick baking paper. romantic rum in a saucepan more than a medium heat. go to raisins and set aside to cool.
- emphasis butter, brown sugar and vanilla until creamy. emphasis in eggs. rouse demonstrate in the raisin mixture. Fold in cocoa powder, plain flour, self-raising flour and cup milk. disquiet in dark chocolate, chopped.
- Spoon into pans. Cover with foil. Put in a large baking dish and pour sufficient boiling water to come halfway stirring the side. Bake 30-35 minutes. Stand for 5 minutes in utility turning out. extra drizzled taking into consideration chocolate sauce.
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