Mulled wine syrup

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Hey everyone, hope you are having an incredible day today. Hey everyone, it's Louise, adequate to my recipe page. Today, I'm gonna affect you how to make a distinctive dish, Mulled wine syrup. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mulled wine syrup is one of the most well liked of recent trending meals in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions every day. Mulled wine syrup is something which I have loved my entire life. They're fine and they heavens fantastic.

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To get started when this recipe, we must prepare a few ingredients. You can have Mulled wine syrup using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mulled wine syrup:

1. 750ml bottle dry red wine
2. 1 cup caster sugar
3. 2 star anise
4. 2 cinnamon sticks
5. 2 x 10cm long strips orangey rind

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Instructions to make Mulled wine syrup:

1. Place all ingredients in a medium saucepan exceeding medium-low heat. Cook, stirring, for 5 minutes or until sugar has dissolved.
2. adjunct heat to high. Bring to boil. shorten shorten heat to medium-low. Simmer for 25 to 30 minutes or until slightly thickened. Cool.
3. Strain through a fine sieve into a jug. Discard solids. Refrigerate for 30 minutes or until chilled.

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So that is going to wrap this going on with this exceptional food Mulled wine syrup recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food at land house recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go around pull off cooking!

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