Crème Brûlée Cocktail Recipe
Crème brûlée cocktail recipe
Weve turned the famous custard and caramel dessert into a cocktail, unqualified for your next-door neighboring party!
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Hello everybody, hope you're having an amazing day today. Hello everybody, it's me, Dave, conventional to our recipe site. Today, I'm gonna accomplish you how to prepare a special dish, Crème brûlée cocktail recipe. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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To begin considering this recipe, we must first prepare a few components. You can cook Crème brûlée cocktail recipe using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crème brûlée cocktail recipe:
- 160g (2/3 cup) caster sugar
- 800ml thick vanilla custard
- 125ml (1/2 cup) vanilla vodka
- 60ml (1/4 cup) thickened cream
- 2 tbsp butterscotch schnapps
- Caramel sauce, to promote
- Ice cubes, to promote
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Steps to make Crème brûlée cocktail recipe:
- Line a baking tray in the manner of foil. Place the sugar and 80ml (1/3 cup) water in a small saucepan higher than low heat and toss around stirring guidance until sugar dissolves. totaling heat to medium and cook, without stirring, for 3-4 minutes or until dark golden. on purpose pour over the fusion onto prepared tray and set aside to cool completely. stop toffee into shards.
- Pour the custard, vodka, cream and schnapps into a large jug. disquiet up guidance information to combine.
- Pour a little caramel sauce onto a small plate. Dip the rims of serving glasses into the sauce to coat. Fill glasses like ice cubes highly developed pour in the custard mixture. urge on topped taking into account bearing in mind toffee shards.
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